Gourmet

A Father’s Day Edit with Spirit

Father’s Day calls for something with a little more thought than the usual last-minute bottle. Whether he leans towards a finely made gin, a serious Italian red, a crisp white for summer lunches or Champagne with real occasion value, this edit brings together drinks with personality, provenance and refinement.

PIO CESARE Barolo 2021 & Barolo Ornato 2020

Barolo 2021 is classic Piedmontese Barolo with structure, finesse and serious ageing potential. Made from Nebbiolo sourced across several Barolo villages, it brings together ripe red fruit, spice, firm tannins and a long, savoury finish. Elegant but powerful, it is the sort of bottle that feels properly special for Father’s Day. £68 | Find it at Hedonism Wines and other retailers. Ornato 2020 is a more intense single-vineyard expression from the Ornato site in Serralunga d’Alba. A fuller-bodied, more muscular wine and built for patience. Expect deep red fruit, mineral notes, wild herbs, firm tannins and impressive length. It is a serious collector’s Barolo, produced in small quantities and made to age beautifully. £117 | Find it at Decantalo and other retailers.

LA RAIA...

Couture, Cakes and a Touch of Surrealism

Created to coincide with the V&A’s Schiaparelli: Fashion Becomes Art, Fashion Becomes Tea takes one of London’s most civilised rituals and gives it a surrealist wink. The hotel is only minutes from the museum, which makes the experience feel like a delicious postscript to the exhibition itself. The V&A’s show is the first UK exhibition […]

MasterChef Flair Arrives in Wimbledon

Tucked along the Ridgway in Wimbledon Village, MasterChef winner Alex Webb has opened Orion. As you walk in, the room is immediately calming – cool tones, clean lines and tables laid with quiet precision. We were instantly greeted by the lovely host and manager, Alice. We were swiftly brought a glass of Champagne and tuna […]

Outstanding Andalusian Produce with a Touch of French Glamour

Part of the SO/Sotogrande Spa & Golf Resort at the western end of Costa del Sol, El Cortijo Santa María pays homage to the eponymous traditional rural farmhouse, which many aristocrats and wealthy landowners once had – and some still do – in Andalusia. The name is not arbitrary. The restaurant occupies an original cortijo that […]

French Classics Above the City Skyline

Perched above No.1 Poultry, Coq d’Argent has long held one of the most enviable positions in the City, with sweeping views over the Bank of England and the surrounding skyline. It operates year-round as a destination in its own right, thanks to its heated terraces, manicured rooftop garden and lively bar, all anchored by a […]

Cocktails with Precision, Charm and a Little Market Buzz

Borough in London has always been known as a hub for multicultural and diverse dining, From the world food pop up stalls in Borough market to the fine bars and restaurants along Borough High Road, many of us have experienced a taste of their flair. This week, I was invited to Swift, an acclaimed, two-story cocktail […]

A Modern Chic Turkish Experience

Something interesting is happening in Canary Wharf’s West Lane District. With its pedestrianised streets, pocket parks and independent shops, the area has the feeling of a newly imagined urban quarter, part New York, part nod to the district’s industrial past. Canary Wharf’s dining scene is expanding too, and slightly tucked away among all this development […]

Asian Flavours Above the City Skyline

Cé La Vi arrived at the top of Paddington Square a few months ago with all the advantages money can buy: Renzo Piano architecture, a handsome double-height perch on the 17th and 18th floors and a sweep across London that makes even the most jaded local stop mid-sentence. The brand has an impeccable history. Cé […]

The Spice Isle Emerges as an Epicurean Destination

Perched between emerald hillsides and the turquoise sweep of Grand Anse Bay, Grenada was once known primarily for its prolific production of nutmeg, cinnamon, cloves and cocoa. Today, it is cultivating a new gastronomic identity rooted in sustainable agriculture, farm-to-table innovation and a reverence for heritage and cultural fusion. Indigenous, African, British and French influences […]

A Few Delicious Reasons to Plan a Proper Day Out

Sharing food is a multi-sensory, neurochemical, and social experience that goes far beyond simple nourishment. Scientifically, it acts as a “social glue” that builds trust, reduces stress, and creates emotional bonds through the release of hormones like oxytocin. In this edit, we invite you to feel closer to your mum with a series of gourmet […]

From Art-Deco Glamour to Michelin-Starred Views – Four Unforgettable Date Night Hotspots

Valentine’s Day in London is an invitation to create an unforgettable experience. Whether you’re marking new love or many years together, a thoughtfully chosen restaurant can set the mood and become part of the memory. From century-inspired glamour and elevated American retro fare to sweeping city panoramas and Italian sophistication, here are four unforgettable restaurants […]

A Descent into Cantonese Culinary Theatre

Over 20 years ago, China Tang opened its doors in London, at one of the most emblematic hotels of the capital: The Dorchester. Since then, it has built a reputation for serving some of the finest Cantonese food outside China. The experience starts long before the starters. Descend into a subterranean world that will take […]

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