Swoon-worthy restaurants for St Valentine’s
Valentine’s Day is an occasion for romance, red roses – and refined dining. One of the best ways of sealing a relationship is by sharing the pleasure of exquisite food. As a couple, few things beat the delight of enjoying a gourmet experience together. Our expert team of Epicureans have selected five of the best Valentine’s Day restaurant options from across the globe.
NIJŪ, LONDON
Lovers of Japanese food have a Valentine’s Day treat awaiting them at the prestigious Mayfair restaurant, NIJŪ. At both lunch and dinner on Friday, 14th and Saturday, 15th February, the chef is serving a special Valentine’s Day menu which pairs sublime dishes with delectable wines.
At NIJŪ London, guests will experience authentic Japanese homecooked food elevated to fine dining.
The highlight promises to be the main course. Guests can tuck into the Japanese A4 Wagyu sirloin, with an optional winter truffle supplement, combined with De Toren Edition Z 2018, a soft red from Stellenbosch, South Africa. Alternatively, they can try the roasted turbot with shiso salsa verde, tender-stem broccoli, and goma dressing, accompanied by a beautiful red from the Rhône Valley, Crozes-Hermitage Blanc…