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Editor editor@i-m-magazine.com
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Gaia Mayfair

Over the millennia, Gaia, the primordial Greek goddess of all life, mother of the Titans and grandmother of the Olympian gods, has inspirited all sorts of artists, from poets to painters and even the odd philosopher. In this case, she moved Russian hospitality entrepreneur, Evgeny Kuzin and British-Nigerian, Chef Izu Ani – the driving forces […]

L’Escargot Soho

Although a lot has changed in Soho since L’Escargot opened its doors back in 1927, what has remained constant during almost a century is the high quality of the food, the charm of the staff, and the fascination Londoners have felt for it, decade after decade, for nearly a century. The history of the restaurant […]

Bago du Vin

With a list of more than 100 wines and a spectacular view of the bay of Cascais, Bago du Vin is the kind of place to sit back and enjoy one of those lunches that last well into the evening. The design and decoration follow the modern and sophisticated style of the rest of the […]

The Pantry

When one does a lot of restaurant reviews, disappointment is, sometimes, unavoidable. Other times, one is surprised and finds the most magical places, food and people where least expected. This is the case of The Pantry, the newest restaurant in the Hotel Arts Barcelona. What looks like the back door of a delicatessen selling a […]

The French Art of Living

Nestled at the foot of the Vosges du Nord nature park, Villa René Lalique, in Wingen-sur-Moder, France, has become recognised as a unique destination for epicureans. René is a member of the Relais & Châteaux collection and boasts a five-star luxury suite hotel, that offers the opportunity to be emersed in Lalique and enjoy the […]

Delight Your Senses

Afternoon Tea is one of the most classic traditions one can think of in Britain. However, the tradition only dates back to the early 19th century, when the Duchess of Bedford started to serve tea and a few nibbles to her guest in the afternoon. Over the last decades we have seen it evolve and […]

Royal Bubbles

With the first coronation of a British sovereign in 70 years, the red, white and blue bunting has been hung across the nation and beyond. Saucepans are being filled with the curried chicken that marked the crowning of Elizabeth II, while ovens are heating up the veggie-conscious 2023 alternative: Charles III’s officially-sanctioned spinach quiche. However, […]

Wiltons

Tucked in between tailors, business consultants and law firms lies Wiltons, an institution in Mayfair which started its journey more than 280 years ago. What started as a shellfish stall near Haymarket in 1742 ran by George William Wilton, grew into Wilton’s Shellfish Mongers and Oyster Rooms, a business that kept expanding under generations of […]

Gouqi

London is recognised as one of the gastronomic capitals of the world, offering the best in international cuisine, from Peruvian to Moroccan, Argentine to Danish. One of the latest addition to London’s exciting gourmand scene is Gouqi, a high-end Chinese restaurant, led by Chef Chee Hwee Tong, best-known to all foodies for his work as […]

Le Dalí

Salvador Dalí lends his name and eccentric spirit to the restaurant that sits at the centre of the legendary Hotel Le Meurice in the heart of Paris. Dalí, who was born in Catalonia but spent a long period of his life in Paris, was a regular visitor to Le Meurice. Everything at Restaurant Le Dalí […]